My husband is a big fan of chipotle – both the spicy, smoky peppers themselves and the restaurant chain. He declared this dish to be better than Chipotle’s fast-casual burrito bowls, so I’m calling it a win! This is certainly more budget-friendly than ordering take-out for four people. It also cooks in about the same … [Read more…]
(Image credit: Christine Han) Open Slideshow Summer potlucks are mostly about friends and family. The burgers could be burnt, the salad soggy, and the white wine lukewarm and you’d still have a good time because you’re with your loved ones. But if you’re secretly hoping to bring the dish that everybody talks about — the … [Read more…]
In the past decade, coconut oil has been touted as the holy grail of healthy cooking. But last week the ingredient was brought down a notch by the American Heart Association’s latest report. According to a recent review of existing data on saturated fat, the Dietary Fats and Cardiovascular Disease advisory found that lower intake … [Read more…]
Looking for something special to bring to a Fourth of July cook-out? Check out this American Flag Pie! It’s a sheet-pan slab pie with a homemade crust and a blueberry and strawberry filling, topped with stars and stripes. Slab pies are shallower than regular pies, but they make up for it in width. A 13 x18 sheet pan … [Read more…]
How To Make the Best Coffee Ice Cream (Image credit: Joe Lingeman) Have you made an airy pavlova or meringue lately? Or did the health nut in your family abscond with all the egg whites for his breakfast scramble, leaving you with an excess of egg yolks? Don’t be annoyed! Step up to the challenge … [Read more…]
I admit that my love for Trader Joe’s is a passionate affair. Their products have made themselves at home in my pantry, fridge, freezer, and desk drawer. But let’s be honest — what we all love most about Trader Joe’s are the snacks. As I prepare for a summer of road trips, TJ’s is riding … [Read more…]
My meal-planning routine has changed a bit since summer started. Instead of doing all my planning on Friday night, I wait until after the farmers market on Saturday to formulate a plan. I give myself a budget for buying eggs, vegetables, fruit, and bread (always buy the bread) at the market and just buy whatever … [Read more…]
Some people may prefer granite over marble. Some like galley kitchens versus open concepts. If there is one thing we can all agree on when it comes to the kitchen, though, it’s that pests and insects do not belong in there. “Eh, I don’t mind all those ants in the pantry,” said no home cook … [Read more…]
(Image credit: Ariel Knutson) Summer is synonymous with cold salads, Popsicles, and grilled food. It’s the time of year when you’re supposed to say goodbye to your oven (unless you’re making pie), and opt for simple, fresh meals. It’s the time for weekly trips to the farmers market, tons of seasonal vegetables and fruits, and … [Read more…]
I love a daiquiri, be it frozen or straight, strawberry or banana. It’s all good. Continue reading “Frozen Strawberry Daiquiri” »